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RTR® Sacha Inchi

The sacha inchi tree or its scientific name ‘plukenetia volubilis‘ is a herb that comes from the Amazon Forest in Peru. Sacha Inchi seeds should not be eaten raw because they are difficult to swallow, stick and get stuck in the throat. It needs to be roasted using an oven or fried without oil with the skin on before it can be eaten inside as a nut or put into a capsule so that it is easy to swallow.

The oil in the Sacha Inchi Seeds is rich in essential fatty acids such as omega-3, omega-6 and omega-9 as well as vitamins A and E, making it the best source of antioxidants so that it is called ‘Power Food‘ by certain countries.

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Cognitive Function

Helps improve cognitive function in the area of ​​concentration and memory

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Blood Pressure

Helps improve blood pressure

Anti-Inflammatory

Anti-inflammatory properties that help prevent or reduce the risk of cardiovascular disease

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Antioxidant

Antioxidant and phenolic components help reduce inflammation in the body and protect against chronic disease

Cholesterol Levels

Helps lower LDL cholesterol and increase HDL cholesterol

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Digestive Health

helps balance beneficial bacteria in the gut and helps improve the health of the digestive system.

METHOD OF USE

Recommended 2 softgels once a day after meals.

DISCLAIMER

This product is a food supplement. The body’s response to dietary supplements is varied and varies from person to person. It depends on the way of use, lifestyle, health history and so on.

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